We at Donut Farm welcome you to your new vegan donut shoppe, and we are pouring our hearts into this. Thanks for visiting.
-Josh
donuteer's blog
Why organic donuts?
Tue, 10/27/2015 - 07:22 — donuteerWhy organic donuts? Because its better for everyone.
Conventional donuts are made (usually) with a commercial mix. We don't use that. Our proprietary flour blend is mixed with water and organic ingredients in a vegan recipe (because donuts donut need milk or eggs to be delicious) and hand-dipped in artisanal and original glazes that we make on site.
Palm shortening and Orangutans;
Mon, 10/14/2013 - 03:15 — donuteerA concerned customer wrote in
a question on one of my favorite topics today;
Great article about our Blueberry supplier;
Wed, 03/24/2010 - 21:51 — donuteerArticle from Organic Connections Magazine about Bob Wilt
form Sunset Valley Organics, our Blueberry supplier.
The whole article here:
http://organicconnectmag.com/wp/2010/03/beyond-organic-nutrient-dense-blueberries-from-heaven/
Hey, did you know that our donut mix is certified organic?
Mon, 11/23/2009 - 00:55 — donuteerIn 2009, our mix was officially certified organic by the USDA.
Pepples Donuts is on an Organic rampage- and has been bringing you a 100% organic donut since 2010.
Blueberry wins in SFweekly top 5
Mon, 06/15/2009 - 16:12 — donuteerNational donut day has come and gone again, but SFweekly writer John Birdsall had the great idea to do a best five of the San Francisco donut lineup. See the whole article right here. Our blueberry donut rates into the top 5!
